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Description
Commercial Bain Marie for Buffets & Canteens
Experience efficient and gentle food warming with this professional bain marie, designed for use in commercial kitchens, buffets, and staff canteens. Equipped with two full size gastronorm pans, this bain marie is ideal for keeping a variety of cooked foods at the perfect serving temperature for extended periods.
Key Features & Benefits
- Two Full Size Gastronorm Pans: Offers generous capacity for serving multiple dishes simultaneously.
- Gentle & Reliable Heating: Maintains food at safe temperatures for up to two hours without overcooking.
- Adjustable Heat Control: Easily manage food temperature with a front-mounted control knob for precise heating.
- Convenient Drainage Tap: Effortlessly drain heating water, eliminating the hassle of manual emptying and improving kitchen safety.
- Ideal for High-Volume Service: Suitable for busy environments such as restaurants, staff canteens, cafes, and self-service buffets.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Capacity | 2x 1/1 GN |
| Dimensions | 290(H) x 750(W) x 600(D)mm |
| Material | Stainless Steel |
| Finish - external | Stainless steel |
| Power Type | 9A. 2kW |
| Voltage | 230V |
| Warranty | 2 Years Parts & Labour |
| Weight | 21.9kg |
| Features | Adjustable heat control, Front tap for easy draining, Robust stainless steel construction, British made, Wet heat helps to prevent food from drying out, No hardwiring required, Supplied with 2x 1/1 GN pans and lids |
Product Benefits
- Helps maintain food quality and freshness throughout service periods.
- Reduces labor time with easy-to-use drainage tap.
- Ensures food safety with consistent temperature control.
- Durable construction suitable for continuous commercial use.
Technical Specifications
- Includes two full size gastronorm pans
- Manual temperature adjustment
- Integrated drainage tap for easy water removal
- Suitable for various hot food items
Frequently Asked Questions
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Q: Can I use different sizes of gastronorm pans?
A: This unit is supplied with two full size pans. Alternative sizes may be compatible depending on the internal configuration. -
Q: How long can food be kept warm?
A: Food can be safely held at serving temperature for up to two hours. -
Q: Is the drainage tap easy to use?
A: Yes, the integrated tap allows quick and safe water removal after use.
This commercial bain marie is the ideal solution for keeping your dishes hot and ready to serve at any busy foodservice operation. Its combination of adjustable heat and practical drainage makes it a reliable choice for professional kitchens.
Payment & Security
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