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Description
Professional Bain Marie Food Warmer
Enhance your commercial kitchen or buffet service with this professional countertop bain marie food warmer. Designed for reliable performance and efficient food holding, this unit keeps sauces, soups, and prepared dishes at the perfect serving temperature throughout service hours. Its sleek stainless steel construction ensures durability and easy cleaning, making it a staple for restaurants, hotels, and catering environments.
Key Features & Benefits
- Efficient wet heat operation for gentle, even warming
- Countertop design saves valuable kitchen space
- Stainless steel construction provides reliability and hygiene
- Ideal for keeping sauces, soups, gravies, and vegetables ready to serve
- Easy to clean and maintain for daily commercial use
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Capacity | 4x 1/2 GN |
| Dimensions | 290(H) x 750(W) x 600(D)mm |
| Material | Stainless Steel |
| Finish - external | Stainless steel |
| Power Type | 9A. 2kW |
| Voltage | 230V |
| Warranty | 2 Years Parts & Labour |
| Weight | 21.7kg |
| Features | Adjustable heat control, Front tap for easy draining, Robust stainless steel construction, British made, Wet heat helps to prevent food from drying out, No hardwiring required, Supplied with 4x 1/2 GN pans and lids |
Why Choose This Bain Marie?
Perfect for busy commercial kitchens, this bain marie is designed to deliver consistent results with minimal supervision. Its robust build and versatile wet heat system make it suitable for a wide range of applications, from buffets and self-service counters to back-of-house food holding.
Technical Specifications
- Type: Countertop Bain Marie Food Warmer
- Material: Professional-grade stainless steel
- Operation: Wet heat for optimal food quality
- Application: Commercial kitchen, buffet, catering, food service
Frequently Asked Questions
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Q: Is this bain marie suitable for use in restaurants?
A: Yes, its durable design and efficient heating make it ideal for restaurants, hotels, and catering businesses. -
Q: How do I clean the unit?
A: The stainless steel body and removable pans make cleaning quick and easy. Simply wipe down surfaces and wash pans with warm, soapy water. -
Q: Does it use wet or dry heat?
A: This model operates with wet heat, providing gentle and even warming for a variety of foods.
Upgrade your food service with this professional bain marie and keep your dishes perfectly ready to serve throughout the day.
Payment & Security
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