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Description
Professional Bain Marie for Catering & Buffet
Enhance your food service with this commercial bain marie featuring three round pots—an essential solution for any busy catering establishment. Designed for the safe and hygienic storage of sauces, soups, gravies, and a variety of pre-cooked foods, this bain marie maintains food at serving temperatures for up to two hours, ensuring freshness and safety for your customers.
Key Features & Benefits
- Three Round Pots – Accommodates multiple foods or sauces simultaneously
- Safe Temperature Maintenance – Keeps food hot and ready to serve for up to 2 hours
- Hygienic Storage – Ideal for sauces, soups, gravies, and pre-cooked dishes
- Versatile Usage – Suited for continuous, all-day commercial operation
- Perfect for Buffets & Catering – Streamlines food service and improves efficiency
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Capacity | 3 x 4.5 Ltr |
| Dimensions | 240(H) x 850(W) x 400(D)mm |
| Material | Stainless Steel |
| Output | Pot capacity: 3 x 4.5 Ltr |
| Power Type | 3kW |
| Voltage | 230V |
| Warranty | 2 Years Parts & Labour |
| Weight | 14.7kg |
| Colour | Silver |
| Features | Perfect for holding sauces, soups, gravy and pre-cooked foods for up to 2 hours at serving temperature |
| Installation | Plug and play unit, no installation required |
| Heat Control | Adjustable heat control gives added versatility |
| Included | Stainless steel round pots and lids included as standard |
| Heat Type | Dry heat |
Why Choose This Commercial Bain Marie?
This professional-grade bain marie is designed for high-traffic environments such as restaurants, hotels, event venues, and catering businesses. Its robust construction ensures reliable performance, while the three-pot configuration allows you to offer a variety of dishes or sauces at optimal serving temperatures.
Technical Specifications
- Configuration: 3 round pots
- Food holding time: Up to 2 hours at serving temperature
- Application: Suitable for sauces, soups, gravies, and pre-cooked foods
- Use case: Commercial catering, buffet, and food service
Frequently Asked Questions
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Q: How long does the bain marie keep food hot?
A: It holds food at serving temperature for up to two hours. -
Q: Can I use this bain marie for continuous service?
A: Yes, it is designed for all-day commercial use and is highly versatile for busy environments. -
Q: What types of food can I store?
A: It's perfect for sauces, soups, gravies, and any pre-cooked items that require gentle, safe heat holding.
Choose this commercial bain marie solution for safe, efficient, and versatile food service in any demanding catering setting.
Payment & Security
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