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Description
Antibacterial Chopping Board for Safer Food Preparation
Enhance your kitchen's food safety protocols with this antibacterial chopping board in vibrant purple. Designed for commercial kitchens and professional food preparation areas, this cutting board is an essential addition to any color-coded food safety system. The purple color is often used to designate allergen-free or specific ingredient use, helping to minimize the risk of cross-contamination between foods.
Key Features & Benefits
- Antibacterial Protection: Manufactured from low density polyethylene with antibacterial properties to help reduce bacteria growth and ensure a hygienic prepping surface.
- Durable & Long-Lasting: Built to withstand frequent use in busy commercial kitchens.
- Color Coded: Purple color supports efficient implementation of HACCP and color-coded kitchen safety programs.
- Easy to Clean: Smooth surface allows for quick and thorough cleaning between uses.
- Optimal Size: Generous dimensions provide ample workspace for a variety of food prep tasks.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Dimensions | 10(H) x 450(W) x 300(D)mm |
| Material | Low Density Polyethylene |
| Weight | 1.33kg |
| Colour | Purple |
| Features | Lightweight and easy to handle, colour-coded to reduce cross contamination, non-toxic and non-absorbent, easy to clean, dishwasher safe, antibacterial surface, suitable for Food Safety Management System based on HACCP principles |
Technical Specifications
- Material: Low Density Polyethylene (LDPE)
- Dimensions: 450mm x 300mm x 10mm
- Color: Purple (ideal for allergen control or specific food types)
- Antibacterial properties for improved hygiene
Frequently Asked Questions
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Q: Can I use this chopping board for allergen-free food prep?
A: Yes, the purple color is commonly used to identify allergen-free zones, helping to prevent cross-contact in commercial kitchens. -
Q: Is the board dishwasher safe?
A: Yes, the low density polyethylene material is suitable for dishwasher cleaning, making it easy to sanitize. -
Q: How durable is this chopping board?
A: Constructed for commercial use, it is strong, long-lasting, and resists warping or cracking with regular use.
Upgrade your kitchen safety standards and streamline your food preparation process with this antibacterial purple chopping board. Perfect for commercial kitchens, restaurants, and catering environments.
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