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Description
Electric Midi Double Deck Pizza Oven for Commercial Kitchens
Upgrade your pizzeria or restaurant kitchen with this high-performance electric pizza oven, designed for speed, efficiency, and professional results. The midi double deck configuration allows you to cook up to eight 8-inch pizzas simultaneously, making it the perfect solution for busy commercial kitchens that require high output without sacrificing quality.
Key Features
- Double Deck Design: Maximize your cooking capacity by baking up to 8 pizzas at once.
- Compact Footprint: Space-saving construction ensures the oven fits neatly into kitchens where space is at a premium.
- Stainless Steel Build: Durable, easy-to-clean stainless steel exterior and interior for long-lasting performance in demanding environments.
- Refractory Stone Floors: Both compartments feature stone floors, delivering authentic, crispy pizza bases and even heat distribution.
- Fast Cooking: Engineered for quick turnaround, ideal for high-volume commercial operations.
Benefits
- Increase throughput and meet customer demand during busy service periods.
- Reliable, consistent results with every pizza thanks to superior heat retention and distribution.
- Easy maintenance and cleaning reduce downtime and improve kitchen efficiency.
- Compact design frees up valuable workspace for other kitchen tasks.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Dimensions | 450(H) x 710(W) x 590(D)mm |
| Material | Stainless Steel |
| Power Type | Electric |
| Weight | 40kg |
| Colour | Silver |
| Cooking Surface | Refractory stone - ideal for crispy pizza bases |
| Cooking Elements | Armoured elements above and below each chamber |
| Viewing Windows | Yes, with internal lights |
| Built-in Timer | Yes, helps reduce food waste |
| Construction | Easy-clean stainless steel |
| Power Supply | Hardwired single phase |
Frequently Asked Questions
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Q: How many pizzas can this oven cook at once?
A: Up to eight 8-inch pizzas can be cooked simultaneously. -
Q: Is the oven easy to clean?
A: Yes, the stainless steel construction and removable stone floors make cleaning simple. -
Q: Can it be used for other baked goods?
A: Yes, the stone deck is suitable for items like flatbreads and calzones as well.
Perfect for high-volume pizza restaurants, cafes, and catering businesses, this electric pizza oven delivers consistent results, reliability, and speed. Elevate your menu and keep up with demand with this professional-grade kitchen essential.
Payment & Security
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