Double Deck Electric Pizza Oven – Fits 14" Pizzas – Stainless Steel – Restaurant & Commercial Use

Double Deck Electric Pizza Oven for 14" Pizzas

Upgrade your kitchen efficiency with this professional double deck electric pizza oven, designed to deliver fast and consistent results for busy restaurants, pizzerias, and commercial kitchens. Capable of cooking up to two 14-inch pizzas simultaneously, this oven streamlines your workflow, making it ideal for high-volume environments where speed matters.

Key Features & Benefits

• Double Deck Design: Cook two 14" pizzas at once for maximum output during peak hours.
• Energy Efficient: Operates on a standard 13A plug, reducing installation complexity and costs.
• Stainless Steel Construction: Durable, hygienic, and easy to clean for commercial use.
• Refractory Stone Floor: Each compartment features a stone base, ensuring authentic crispy pizza bases and even heat distribution.
• Compact Footprint: Fits comfortably in most kitchen layouts without sacrificing capacity.

Dimensions & Specifications

Why Choose This Oven?

This double deck electric pizza oven is engineered for reliability and performance. The stainless steel exterior resists corrosion and is simple to wipe down after service. The refractory stone floor in each deck produces traditional results, crisping crusts while keeping toppings perfectly cooked. The oven’s efficient design means you get professional-grade results while saving on power consumption.

Ideal Applications

• Restaurants and Pizzerias
• Cafés and Food Halls
• Commercial Kitchens
• Catering Operations

Technical Specifications

• Capacity: 2 x 14" pizzas
• Power Supply: Standard 13A plug-in
• Material: Stainless steel exterior, refractory stone cooking base

FAQs

• Q: What size pizzas can I cook in this oven?
  A: Each deck accommodates a 14" pizza, allowing you to bake two at a time.
• Q: Is the oven easy to clean?
  A: Yes, the stainless steel construction and stone floors are designed for quick and easy cleaning.
• Q: Does it require special electrical installation?
  A: No, it runs on a standard 13A plug, so it is simple to install in most commercial kitchens.

Enhance your pizza-making capabilities and serve customers faster with this robust, easy-to-use electric pizza oven—perfect for any commercial foodservice operation.