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Description
High-Performance Tall Convection Oven – 2.5kW
Upgrade your commercial kitchen with this tall convection oven, featuring a powerful 2.5kW output for consistent, efficient cooking. Designed for professional environments, this electric convection oven is ideal for bakeries, cafes, restaurants, and catering businesses that require fast, reliable results with every use. Its tall construction offers extra capacity without taking up excessive workspace, making it a practical choice for busy kitchen settings.
Key Features
- 2.5kW electric heating for rapid preheating and consistent temperatures
- Tall design accommodates larger batches and multiple trays
- Ideal for baking, roasting, and reheating a variety of foods
- Simple controls for temperature and timing
- Durable construction for daily commercial use
- Compact footprint maximizes usable workspace
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Capacity | 53.64 Ltr |
| Dimensions | 520(H) x 495(W) x 570(D)mm |
| Material | Stainless Steel |
| Power Type | Electric |
| Temperature Range | 50-250°C |
| Voltage | 230V |
| Warranty | 2 Years |
| Weight | 29.30kg |
| Colour | Stainless Steel |
| Power | 2.5kW |
| Features | Rapid heat-up, powerful fan cooking, simple dial controls, side opening door, double-glazed glass door, removable shelves, easy-clean design, robust door hinges, user-replaceable components, fits up to 4 x 2/3 GN, easy plug and play operation. |
Benefits
- Ensures even cooking results thanks to convection airflow
- Saves time with powerful 2.5kW performance
- Versatile for a wide range of food types
- Easy to operate and clean for busy staff
- Reliable and built to withstand high-demand use
Technical Specifications
- Power: 2.5kW
- Type: Electric, convection oven
- Application: Commercial kitchens, bakeries, catering
Frequently Asked Questions
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Q: Is this oven suitable for baking and roasting?
A: Yes, the convection design ensures even heat distribution, making it perfect for both baking and roasting. -
Q: Does it require special installation?
A: This oven operates on standard electric power and is easy to integrate into most commercial kitchen setups. -
Q: Can it handle large quantities?
A: The tall design accommodates multiple trays, allowing you to cook larger batches efficiently.
Enhance your kitchen's productivity and consistency with this high-performance, tall convection oven. Designed for professional results and reliability, it's an essential appliance for any commercial food operation.
Payment & Security
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