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Description
Professional Silicone Baking Mat – 1/1 GN
Enhance your baking and food preparation with this high-quality silicone baking mat, designed specifically for professionals and demanding commercial kitchens. The 1/1 GN (Gastronorm) size offers ample space for a variety of baked goods, pastries, and savory dishes, making it a versatile addition to any kitchen setup.
Key Features
- Genuinely Non-Stick Surface: Easily remove delicate pastries, cookies, and baked goods without sticking or breaking.
- Flexible and Durable: The premium silicone construction ensures flexibility for effortless food removal while withstanding daily use.
- Easy to Clean: Simply wipe or wash under running water – ideal for busy, high-volume kitchens.
- Multi-Purpose: Great for baking, roasting, kneading, and candy making.
- Reusable & Eco-Friendly: Replace traditional parchment paper and reduce kitchen waste.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Dimensions | 1(H) x 315(W)mm |
| Material | Silicone |
| Warranty | 2 Years |
| Weight | 140g |
| Colour | Orange |
| Size Type | Modular 1/1 GN |
| Design Feature | Non-stick silicone |
Why Choose This Silicone Baking Mat?
This professional-grade silicone mat provides a reliable non-stick surface, making it particularly suitable for delicate pastries and confections. Its flexibility means you can remove items without damage, preserving presentation and minimizing waste. The mat is also designed for quick cleaning, letting you keep up with the demands of a busy kitchen.
Usage & Applications
- Perfect for commercial bakeries, restaurants, and catering operations
- Ideal for baking cookies, pastries, bread, and more
- Can be used for roasting vegetables, preparing candy, or rolling dough
Technical Specifications
- Size: 1/1 GN (Gastronorm standard)
- Material: Premium food-grade silicone
- Non-stick and flexible construction
- Reusable and dishwasher safe
Frequently Asked Questions
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Q: Is the baking mat suitable for high temperatures?
A: Yes, the silicone material is designed to withstand typical oven temperatures used in commercial kitchens. -
Q: Can I cut the mat to fit a smaller tray?
A: It is not recommended to cut the mat, as this may affect its non-stick properties and durability. -
Q: How do I clean the mat?
A: Simply wash with warm, soapy water or place it in the dishwasher for easy cleaning.
Payment & Security
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