Heated Vibrating Table for Chocolate Tempering Machine – 12kg Capacity – Standalone Heated Surface – Professional Chocolatier Use


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Sale price£1,829.98

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Description

Heated Vibrating Table for Chocolate Tempering

Upgrade your chocolate production process with this professional heated vibrating table, expertly designed for compatibility with 12kg chocolate tempering machines. This standalone unit is an essential tool for chocolatiers seeking to achieve smooth, bubble-free chocolate moulds and a perfectly even finish. The addition of a heated surface ensures optimal chocolate flow, making it easier to fill moulds and remove unwanted air pockets.

Key Features

  • Standalone heated vibrating table—no integration required
  • Specifically designed for use with 12kg chocolate tempering machines
  • Effectively removes air bubbles for flawless chocolate products
  • Ensures even spreading of chocolate within mould cavities
  • Heated surface enhances chocolate flow and finish
  • Durable and easy to clean—built for professional environments

Dimensions & Specifications

Specification Measurement
Dimensions 800(H) x 370(W)mm
Material Steel
Voltage 220-240V
Warranty 1 Year Parts & Labour
Weight 8kg
Colour Silver
Operation Simple plug-and-play
Functionality Helps work air bubbles out of chocolate
Heating Heated

Benefits

  • Delivers professional-quality chocolate finishes
  • Reduces waste by minimizing air pockets
  • Improves efficiency and consistency in chocolate production
  • Ideal for both small artisan chocolatiers and commercial kitchens

Technical Specifications

  • Compatible with: 12kg chocolate tempering machines
  • Operation: Standalone, plug-and-play
  • Function: Heated vibrating surface for chocolate moulds
  • Construction: Professional-grade for continuous use

Frequently Asked Questions

  • Q: Is this vibrating table compatible with all 12kg tempering machines?
    A: It is designed for standard 12kg chocolate tempering machines. Please check your device's specifications for compatibility.
  • Q: Do I need any additional equipment to use this table?
    A: No, this is a standalone unit and requires no additional integration or accessories.
  • Q: How does the heating function help?
    A: The heated surface keeps chocolate at the ideal working temperature, improving flow and ensuring a flawless finish in every mould.

Enhance your chocolate crafting workflow with this heated vibrating table—trusted by professional chocolatiers for superior results every time.

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