Flat Grip Tongs – 9.5" Green – Stainless Steel, Springless, Heat Resistant – Commercial Kitchen


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Description

Flat Grip Tongs – 9.5" Green – Stainless Steel

Enhance your kitchen efficiency and food safety with these 9.5-inch flat grip tongs in an eye-catching green color. Designed for demanding commercial kitchens and food service operations, these tongs combine exceptional durability with superior hygiene and ease of use.

Key Features

  • Durable stainless steel construction: Built from a single piece of strong stainless steel for excellent resistance to bending and wear.
  • Heat resistance up to 176°C: Suitable for both cooking and serving hot foods.
  • Springless design: No food traps, making cleaning simple and maximizing hygiene.
  • Bright green handle: Ideal for color-coded kitchen environments to reduce cross-contamination.
  • Versatile use: Perfect for preparing, serving, and plating food in commercial, industrial, or home kitchens.

Dimensions & Specifications

Specification Measurement
Dimensions 38(H) x 90(W) x 241(L)mm
Material Stainless Steel
Warranty Lifetime
Weight 140g
Colour Green
Construction 20-gauge stainless steel
Design Easy-clean springless
Antimicrobial Properties All-natural
Handle Insulated, permanently bonded
HACCP Program Colour coding
Temperature Safety Up to 225°F (107.2°C)
Functional Temperature Up to 350°F (176.6°C)

Benefits

  • One-piece build prevents bacteria traps and simplifies cleaning.
  • Withstands high temperatures, making it safe for direct use with hot foods.
  • Color-coded for easy identification and allergen control.
  • Ergonomic design provides comfortable handling during extended use.

Frequently Asked Questions

  • Q: Are these tongs dishwasher safe?
    A: Yes, the stainless steel construction ensures they are easy to clean and dishwasher safe.
  • Q: Can these tongs be used for grilling?
    A: Yes, they are heat resistant up to 176°C, making them suitable for most grilling and cooking tasks.
  • Q: Is the green color handle suitable for allergen management?
    A: Absolutely, the color-coded design helps reduce the risk of cross-contamination in professional kitchens.

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