-
Fast Delivery Dispatch in 24 hrs
-
Satisfaction Guaranteed.
-
Secure Payments
-
Need help? Call Us 01744520110 or email sales@directstock.co.uk
Description
Heavy Duty Electric Ribbed Dual Zone Griddle
Designed for demanding professional kitchens, this heavy duty electric ribbed dual zone griddle offers exceptional versatility, durability, and high performance. Featuring a robust 12mm thick machined steel ribbed plate and a wide cooking surface spanning over 560mm, this griddle is ideal for preparing large quantities of food efficiently while maintaining precise control over different cooking zones.
Main Features
- Dual Zone Cooking: Independent temperature controls allow you to use both zones simultaneously or individually for maximum flexibility.
- Ribbed 12mm Steel Plate: The thick machined steel plate ensures even heat distribution and excellent heat retention for consistent results.
- Large Cooking Surface: Over 560mm of usable width provides ample space for batch cooking, making it perfect for busy service times.
- Professional Grade: Built for intensive use in commercial and industrial kitchens, ensuring long-lasting performance.
- Easy to Clean: The ribbed plate design helps channel away grease, simplifying the cleaning process after use.
Benefits
- Cook multiple menu items at once with independent temperature controls.
- Achieve perfect grill marks and caramelization thanks to the ribbed plate.
- Reduce downtime with fast heat-up and recovery times.
- Ideal for a wide range of foods including burgers, steaks, vegetables, and more.
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Dimensions | 330(H) x 600(W) x 620(D)mm |
| Dimensions - cooking area | 562 x 405mm |
| Material | Steel |
| Finish - external | Stainless steel |
| Output | 130 burgers & 110 steaks |
| Power Type | 4kW |
| Temperature Range | 50°C to 300°C |
| Voltage | 230V or 400V |
| Warranty | 2 Years Parts & Labour |
| Weight | 41kg |
| Colour | Stainless Steel |
| Plate Thickness | 12mm |
| Features | Fat drainage channel, ribbed plate design, fully welded plates, dual zone design |
Technical Specifications
- Power: Electric
- Cooking Surface: Ribbed
- Zones: Dual, independently controlled
- Plate Material: Machined steel
Frequently Asked Questions
-
Q: Can each cooking zone be set to a different temperature?
A: Yes, each zone has independent temperature controls for flexible cooking. -
Q: Is the griddle suitable for high-volume cooking?
A: Absolutely, the large cooking area and heavy duty construction make it ideal for busy professional kitchens. -
Q: How do I clean the ribbed plate?
A: Allow the plate to cool, then use a scraper and warm soapy water. The ribbed design helps direct grease away for easier cleaning.
Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.