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Description
Countertop Bain Marie for Efficient Food Service
Ensure your buffet or event catering runs smoothly with this professional countertop bain marie. Designed for immediate use, this unit comes equipped with six quarter-sized gastronorm (GN) pans, giving you the flexibility to store and serve a wide variety of hot foods. From hearty breakfast items like baked beans and sausages to roast potatoes and Yorkshire puddings, this bain marie delivers effective heated storage and presentation with ease.
Key Features & Benefits
- Plug-in countertop design for fast and easy setup
- Includes six 1/4 GN pans for versatile food storage
- Ideal for buffets, carvery, and large-scale catering events
- Keeps food hot and ready to serve for extended periods
- Durable professional construction for regular commercial use
- Perfect for storing and presenting a range of hot foods
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Capacity | 6 x 1/4 GN |
| Dimensions | 290(H) x 600(W) x 600(D)mm |
| Finish - external | Stainless steel |
| Power Type | 0.75kW |
| Warranty | 2 Years Parts & Labour |
| Weight | 17.1kg |
| Model Type | Dry heat only model |
| Heating Method | Rapid warming |
| Return Policy | Restocking fee of up to 25% if returned |
| Usage | Safely holding sauces, gravy and pre-cooked foods for up to two hours at serving temperature |
| Heat Control | Adjustable heat control |
| Included Accessories | 6 x 1/4 gastronorm dishes and lids 150mm deep |
Why Choose This Bain Marie?
This commercial-grade bain marie is designed for reliable performance in busy catering environments. Its six-pan capacity allows you to store multiple dishes simultaneously, helping you deliver a seamless dining experience to guests. With a simple plug-in operation, you can quickly set up the unit wherever needed—making it a superb choice for mobile caterers or venues with varying service points.
Typical Applications
- Buffet service lines in hotels, restaurants, and event venues
- Catering for weddings, parties, and corporate events
- Carvery stations and self-service dining areas
- Community or church halls and pop-up food stalls
Technical Specifications
- Type: Countertop bain marie
- Pans included: 6 x 1/4 gastronorm pans
- Operation: Electric, plug-in
- Suitable for: Heated food storage and presentation
Frequently Asked Questions
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Q: Can I use this bain marie for sauces and soups?
A: Yes, the included GN pans are suitable for a variety of foods, including sauces and soups. -
Q: Is assembly required?
A: No assembly is needed. Simply unpack, plug in, and begin use. -
Q: Are the pans removable for cleaning?
A: Yes, all pans are removable to facilitate easy cleaning and maintenance.
Payment & Security
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