Cast Iron Pate Terrine Mould – Black – 1.7Ltr, Enamel Interior – Oven to Table Serveware


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Sale price£89.98

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Description

Product Overview

Enhance your kitchen or restaurant with this premium cast iron pate terrine mould, designed for both professional chefs and home bakers. With a generous 1.7-liter capacity, this mould delivers perfect results whether you're crafting classic pâtés, terrines, or artisan breads. The sophisticated black exterior and cream enamelled interior make it an attractive piece for direct oven-to-table presentation, combining functionality with visual appeal.

Key Features & Benefits

  • Even Heat Distribution: The cast iron body ensures thorough and uniform heat throughout the mould for consistent bakes every time.
  • Cream Enamelled Interior: Non-reactive and easy to clean, the cream enamel surface keeps food from sticking and maintains a rust-free finish.
  • Energy Efficient: Retains heat exceptionally well, keeping food hot for longer and saving energy in your kitchen.
  • All Heat Source Compatible: Safe for use on gas, electric, induction, and ceramic cooktops as well as in the oven.
  • Stylish Presentation: Elegant black exterior is perfect for serving straight from the oven to the dining table.

Dimensions & Specifications

Specification Measurement
Capacity 1.7Ltr
Dimensions 120(H) x 340(W) x 105(D)mm
Material Cast Iron
Weight 3.35kg
Colour Black
Induction Compatible Induction Ready
Features Superb quality cast iron construction delivers improved heat conduction and retention, suitable for all oven and hob types, enamelled interior and base, self-basting design, durable for long-lasting life, hand wash only.

Technical Specifications

  • Rust-resistant enamel coating
  • Suitable for oven and all cooktop types
  • Maintains heat to keep dishes warm
  • Easy to clean and maintain

Frequently Asked Questions

  • Q: Is the mould dishwasher safe?
    A: Hand washing is recommended to preserve the enamel finish and longevity of the mould.
  • Q: Can I use the mould for dishes other than pâté?
    A: Yes, this versatile mould is ideal for terrines, breads, and other baked dishes.
  • Q: Does the enamel interior require seasoning?
    A: No, the cream enamelled surface does not require seasoning and is ready to use out of the box.

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