Heated 2 Tier Food Chute – Adjustable Lane Guides – High Capacity – Commercial Kitchen


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Sale price£2,999.98

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Description

Heated 2 Tier Food Chute for Commercial Kitchens

Enhance your food service operation with this professional heated 2 tier food chute, designed to provide a high capacity heated connection between your front and back of house. Its compact double deck design is ideal for busy commercial kitchens that demand efficiency and reliable temperature control for prepared dishes.

Key Features & Benefits

  • Two Tier Design: Maximizes space and increases food holding capacity without expanding your kitchen footprint.
  • Adjustable Lane Guides: Easily configure lanes to suit your menu and service flow, improving order accuracy and speed.
  • High-Intensity Lighting: Each lane is highlighted by concealed, high-powered lights for clear visibility and efficient service.
  • Consistent Heated Air: Ensures food stays warm and appetizing, maintaining quality from kitchen to customer.
  • Variable Dimmer Controls: Adjust the heat lamp intensity to match your specific requirements, helping to save energy and reduce waste.
  • Compact Footprint: Perfect for commercial kitchens and food service environments where space is at a premium.

Dimensions & Specifications

Specification Measurement
Dimensions 700(H) x 611(W)mm
Material Stainless Steel
Voltage 230V
Warranty 1 Year Parts & Labour
Weight 35kg
Colour Silver
Features Angled chutes for product visibility, Front and rear labels for different products, Top chute surface is removable for easy cleaning, Easy-to-access and replaceable bulbs, Easy-to-change chute dividers, Easy-to-operate control panel
Return Policy Made to order, non-returnable

Why Choose This Heated Food Chute?

This high-capacity, heated food chute is specifically engineered for professional environments where speed, food quality, and safety are paramount. Its adjustable lane guides and variable heat controls offer flexibility for changing menus and fluctuating service demands.

Applications

  • Commercial kitchens
  • Restaurants and fast casual dining
  • Hotels and hospitality
  • Food courts and cafeterias
  • Event catering

FAQ

  • Q: Can the lane guides be adjusted for different dish sizes?
    A: Yes, the adjustable lane guides allow you to customize the chute to fit a variety of plate and tray sizes.
  • Q: How does the heating system work?
    A: The food chute uses heat lamps with variable dimmer controls to maintain an even blanket of warm air over your dishes.
  • Q: Is installation complicated?
    A: The unit is designed for easy integration into existing kitchen setups. Please refer to the included installation instructions for details.

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