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Description
Electric Bain Marie for Commercial Kitchens
Designed for professional food service environments, this electric bain marie provides reliable and consistent warming for a wide range of hot foods. Supplied with four quarter-size (1/4GN) gastronorm pans and matching lids, it allows you to keep sauces, soups, and pre-cooked dishes at optimal serving temperatures for extended periods. The dry heat system means there is no need to fill with water, simplifying daily use and maintenance.
Key Features
- Includes 4 x 1/4 GN pans and lids for versatile food holding
- Dry heat system for hassle-free operation—no water required
- Maintains ideal serving temperature for sauces, soups, gravies, and more
- Perfect for commercial kitchens, buffets, and catering events
- Compact and efficient design for easy countertop placement
- Simple controls for straightforward operation
Dimensions & Specifications
| Specification | Measurement |
|---|---|
| Capacity | 4 x 1/4 GN |
| Dimensions | 196(H) x 565(W) x 400(D)mm |
| Material | Stainless Steel |
| Power Type | 0.5kW |
| Voltage | 230V |
| Warranty | 2 Years Parts & Labour |
| Weight | 11.5kg |
| Colour | Stainless Steel |
| Features | Perfect for holding sauces, soups, gravy and pre-cooked foods for up to 2 hours at serving temperature |
| Installation | Plug and play unit, no specialist installation required |
| Origin | Made in the UK |
| Restocking Fee | Up to 25% if returned |
| Heat Control | Adjustable heat control - keep food at desired temperature |
| Container Type | Supplied with 100mm deep stainless steel ¼ GN "Super Pan II" containers with lids |
| Heating Method | Dry heat - no need for water filling / draining |
Benefits
- Ensures food safety by holding dishes at the right temperature
- Reduces preparation time by keeping pre-cooked foods ready to serve
- Easy to clean with removable pans and lids
- Low-maintenance design with no water tank to empty or clean
Usage & Applications
This bain marie is ideal for restaurants, cafes, canteens, and catering operations needing to keep multiple food items warm and ready for service. Its dry heat system makes it especially convenient for busy kitchens, reducing downtime between shifts.
Technical Specifications
- Capacity: 4 x 1/4 size GN pans (included)
- Heating type: Dry heat
- Supplied with lids for each pan
- Suitable for sauces, soups, and other pre-cooked dishes
FAQ
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Q: Does this bain marie require water?
A: No, it features a dry heat system for easy operation without the need for water. -
Q: Are the pans and lids included?
A: Yes, four 1/4 GN pans and matching lids are supplied as standard. -
Q: What foods can I keep warm in this unit?
A: It is perfect for holding sauces, soups, stews, and other pre-cooked foods.
Payment & Security
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