Chef Knife – 15.5cm Yellow – Stainless Steel | 2mm Thickness | Commercial Grade – Kitchen Use


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Description

Professional Chef Knife for Commercial Kitchens

Enhance your food preparation tasks with this professional chef knife, featuring a 15.5cm (6.5 inch) stainless steel blade and a yellow, color-coded handle. Designed for busy commercial kitchens, this knife combines durability, hygiene, and ease of use, making it a must-have for chefs and catering professionals.

Features & Benefits

  • 15.5cm (6.5 inch) blade: Ideal size for a wide range of slicing, chopping, and dicing tasks.
  • Stainless steel construction: Highly durable, corrosion-resistant, and easy to clean for optimal hygiene.
  • Ergonomic yellow handle: Color-coded for food safety and designed for a comfortable, secure grip, reducing fatigue during extended use.
  • Professional quality: Suitable for commercial, industrial, and catering environments where precision and reliability are essential.
  • Effortless slicing: Sturdy blade allows accurate and even results, even with tough produce.

Dimensions & Specifications

Specification Measurement
Dimensions 295(L)mm | 11½(L)"
Material Stainless Steel
Rockwell Hardness Rating 52-57°
Weight 120g
Colour Yellow
Blade Features Strong and durable, easy-sharpen, low maintenance
Handle Features Safe and ergonomic soft grip nylon
Hygiene Features Colour coded to improve food hygiene
Cleaning Easy-clean, dishwasher safe

Why Choose This Chef Knife?

This chef knife is engineered for performance in high-demand environments. Its color-coded handle helps prevent cross-contamination, supporting best practices in food safety. The stainless steel blade maintains its sharpness and resists corrosion, ensuring longevity and consistent cutting quality. The ergonomic handle provides a secure, slip-resistant grip, making repetitive chopping comfortable and safe.

Technical Specifications

  • Blade Length: 15.5cm (6.5 inches)
  • Blade Material: Stainless Steel
  • Handle Color: Yellow (color-coded)
  • Use: Suitable for commercial kitchens, restaurants, and catering operations

FAQs

  • Q: Is this knife dishwasher safe?
    A: Yes, the stainless steel blade and ergonomic handle are easy to clean and suitable for dishwasher use; however, hand washing is recommended for longevity.
  • Q: What does the yellow handle indicate?
    A: The yellow handle is part of a color-coded system to help prevent cross-contamination, commonly used for cooked meats.
  • Q: Is this knife suitable for left- and right-handed users?
    A: Yes, the ergonomic design provides comfort and safety for both left- and right-handed chefs.

Upgrade your kitchen tools with this reliable and hygienic chef knife, designed for professional environments where safety and efficiency matter most.

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