Utility Grip Tongs – 9" – Stainless Steel | Heat Resistant | Commercial Grade – Kitchen Use


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Description

Utility Grip Tongs – 241mm Yellow – Kool Touch, Springless, Heat Resistant

Enhance food preparation safety and hygiene with these professional-grade utility grip tongs. Featuring a vibrant yellow color for clear identification, these tongs help minimize the risk of cross contamination by designating them for use with cooked meat or specific food types. Their innovative Kool Touch handle ensures comfort, even during extended periods of use in busy commercial kitchens.

Designed with a unique springless mechanism, these tongs are easier to clean compared to traditional models. This reduces dirt and bacteria buildup, supporting your kitchen's strict hygiene standards. The robust gripping ends offer secure handling, making food lifting and plating more efficient and reliable.

Key Features

  • 241mm Length – Ideal size for safe food handling
  • Yellow Color Coded – For use with cooked meat and easy HACCP compliance
  • Kool Touch Handle – Keeps handles cool and comfortable
  • Springless Design – Hygienic and easy to clean
  • Heat Resistant up to 82°C – Suitable for hot kitchens
  • Professional Quality – Perfect for commercial, industrial, or catering environments

Dimensions & Specifications

Specification Measurement
Dimensions 35(H) x 102(W) x 241(L)mm
Material Stainless Steel
Weight 132g
Colour Yellow
Heat Resistance Up to 107°C
Design Feature Springless design eliminates bacteria-prone food traps
Handle Type Kool-Touch® colour-coded handles
Antimicrobial Feature All-natural antimicrobial

Benefits

  • Reduces the risk of cross contamination with color coding
  • Easy to sanitize, ideal for busy commercial kitchens
  • Heat resistant construction for safe handling of hot foods
  • Comfortable grip reduces hand fatigue

FAQs

  • Q: Are these tongs dishwasher safe?
    A: Yes, the springless design makes them easy to clean and suitable for commercial dishwashing.
  • Q: What does yellow color coding mean?
    A: Yellow is typically used to designate the tongs for cooked meat, helping to prevent cross contamination.
  • Q: Can these tongs be used for grilling?
    A: Absolutely! Their heat resistance up to 82°C makes them suitable for hot applications.

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