Coupe Plates – 342mm – Stoneware | 6mm Thickness | Commercial Grade – Indoor/Outdoor


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Sale price£865.98

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Description

Premium Oval Coupe Plates – 342mm

Enhance your table presentation with these exquisite oval coupe plates, each expertly hand-glazed to create a truly unique finish. Every plate showcases the artisan's brushwork, resulting in a distinctive and individual piece perfect for any cuisine style. The striking jade colorway provides a contemporary platform for chefs to display their culinary creations, making these plates a standout choice for restaurants, hotels, cafes, and upscale catering events.

Features & Benefits

  • Hand-Glazed Finish: Each plate is individually glazed by hand, ensuring no two pieces are the same.
  • Generous Size: 342mm length accommodates main courses, shared platters, or creative presentations.
  • Striking Jade Color: Modern colorway enhances food presentation and complements any décor.
  • Durable Porcelain: Designed for commercial use with a robust, chip-resistant build.
  • Versatile Use: Ideal for fine dining, casual settings, banquets, or buffet displays.
  • Set of 12: Convenient for professional kitchens and high-volume service.

Dimensions & Specifications

Specification Measurement
Dimensions 26(H)mm | 1(H)"
Material China
Weight 1.03kg
Colour Green
Stackability Yes
Thermal shock resistance Yes
Stain resistance Yes
Dishwasher safe Yes
Microwave & freezer safe Yes
Heat & chill retention Yes
Glaze damage resistance Yes

Size Chart Guide

Size Guide Chart

Technical Specifications

  • Length: 342mm
  • Shape: Oval Coupe
  • Material: High-quality porcelain
  • Color: Jade (hand-glazed finish)
  • Suitable for: Commercial, restaurant, hotel, catering

Frequently Asked Questions

  • Are these plates dishwasher safe?
    Yes, the plates are designed for commercial use and are dishwasher safe.
  • Is each plate identical?
    No, due to the hand-glazing process, each plate features a unique finish.
  • Can these be used for hot foods?
    Yes, they are suitable for serving both hot and cold dishes.

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