Electric Griddle – 12mm Thick Machined Steel Plate – Heavy Duty – Commercial Kitchen


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Sale price£1,069.98

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Description

Professional Electric Griddle for Commercial Kitchens

Upgrade your kitchen operations with this premium electric griddle, designed for restaurants, cafés, and busy commercial environments. Featuring a robust 12mm thick machined steel cooking plate, this griddle ensures superior heat distribution and retention for consistently exceptional cooking results.

Key Features

  • Heavy-Duty 12mm Steel Plate: Provides excellent heat retention and distribution, minimizing hot spots for even cooking.
  • Thermostatic Control: Maintains precise and consistent temperatures, reducing the risk of overcooking or undercooking your dishes.
  • Reliable Performance: Built to withstand the demands of busy commercial kitchens, offering long-lasting durability and efficiency.
  • Versatile Usage: Perfect for preparing breakfast items, burgers, vegetables, and more in high-volume settings.

Dimensions & Specifications

Specification Measurement
Dimensions 330(H) x 450(W) x 600(D)mm
Dimensions - cooking area 405 x 412mm
Material Steel
Finish - external Stainless steel
Output 100 burgers/hr
Power Type 2.7kW
Voltage 230V
Warranty 2 Years Parts & Labour
Weight 30.9kg
Colour Steel
Features Fully welded plates eliminate dirt traps and allow for easy cleaning
Features Solid 12mm thick machined steel plate ensures even heat distribution and excellent heat retention
Features Thermostatically controlled for consistent performance
Delivery Note Item exceeds 30kg; assistance may be required at point of delivery

Benefits

  • Consistent, professional-quality cooking results every time
  • Easy temperature adjustment with thermostatic controls
  • Reduced energy waste thanks to effective heat retention
  • Ideal for a range of commercial foodservice environments

Technical Specifications

  • Cooking Plate Thickness: 12mm
  • Material: Machined Steel
  • Power: Electric (details per manufacturer specifications)
  • Application: Commercial kitchens, restaurants, cafés

Frequently Asked Questions

  • Q: Is this griddle suitable for large-scale food preparation?
    A: Yes, the heavy-duty steel plate and thermostatic control make it ideal for high-volume commercial use.
  • Q: How do I clean the cooking surface?
    A: Allow the plate to cool, then clean with a damp cloth and mild detergent. Avoid abrasive tools to maintain the steel surface.
  • Q: Can I adjust the temperature easily?
    A: Yes, the built-in thermostat allows for easy and precise temperature adjustments to suit various cooking requirements.

Enhance your kitchen's efficiency and deliver perfectly cooked meals with this reliable, heavy-duty electric griddle.

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