Commercial Electric Pizza Oven – Double-Glazed Safety Glass – Crisp Base Cooking – Restaurant & Pizzeria Use


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Sale price£2,759.98

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Description

High-Performance Commercial Electric Pizza Oven

Experience superior pizza making with this commercial electric pizza oven, designed for versatility and efficiency in busy restaurant and pizzeria environments. Featuring advanced double-glazed construction for enhanced energy efficiency, it ensures reduced heat loss and consistent cooking performance. The toughened safety glass viewing window allows you to monitor your food as it cooks, making it safer and more convenient for fast-paced kitchens.

Key Features & Benefits

  • Double-Glazed Construction: Improves thermal insulation for better energy savings.
  • Toughened Safety Glass Viewing Window: Provides clear visibility and added safety.
  • Firebrick Base: Delivers crisp base cooking for authentic pizza results.
  • High-Powered Heating: Designed for deep pan, thin crust, fresh dough, part-baked, or frozen pizzas.
  • Multipurpose Oven: Also ideal for ciabatta, naan, garlic bread, lasagne, jacket potatoes, pies, pasties, and pastries.

Dimensions & Specifications

Specification Measurement
Capacity 4x 12" pizzas
Dimensions 365(H) x 966(W) x 925(D)mm
Dimensions - cooking area 150(H) x 620(W) x 620(D)mm
Dimensions - internal 150(H) x 620(W) x 620(D)mm
Dimensions - shelf size 620 x 620mm
Material Stainless Steel
Power Type 4.2kW, single or 3 phase, IP rating: 21
Supplier Model Number PO430
Temperature Range 80°C to 480°C
Voltage 230V or 400V
Warranty 2 Years Parts & Labour
Weight 97.9kg
Colour Stainless Steel
Thermostatic control Yes
20min audible timer Yes
16mm thick firebrick base Yes
Heats up to 240°C in 40min Yes
Removable crumb tray Yes
Internal illumination Yes
Temperature display gauge Yes
Separate heat controls Yes

Versatility for Professional Kitchens

This oven is suitable for a wide range of applications beyond pizza. Whether you are baking artisan breads, reheating pastries, or preparing side dishes, this electric oven provides consistent results for all your menu items. Its robust firebrick base ensures crisp and evenly cooked bases, perfect for traditional and contemporary recipes alike.

Why Choose This Commercial Pizza Oven?

  • Optimizes energy use with double-glazed doors
  • Safe and easy to use in busy environments
  • Flexible cooking for multiple food types
  • Ideal for restaurants, pizzerias, cafes, and commercial kitchens

Technical Specifications

  • Power: Electric
  • Construction: Double-glazed with toughened safety glass
  • Baking Surface: Firebrick base
  • Suitable for: Deep pan, thin crust, fresh dough, part-baked, or frozen pizzas; ciabatta, naan, garlic bread, lasagne, jacket potatoes, pies, pasties, and pastries

Frequently Asked Questions

  • Q: Can this oven cook other foods besides pizza?
    A: Yes, it is ideal for a wide range of baked products including breads, pastries, lasagne, and more.
  • Q: Is the viewing window safe for commercial use?
    A: Absolutely. The oven features a toughened safety glass window designed for busy professional kitchens.
  • Q: Does the firebrick base require special cleaning?
    A: Regular brushing and occasional deep cleaning will maintain optimal performance and hygiene.

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